Dataset: Wine
| Train Size | Test Size | Length | Number of Classes | Number of Dimensions | Type |
| 57 | 54 | 234 | 2 | 1 | SPECTRO |
| Data Source: | Link Here |
| Donated By: | K. Kemsley, A. Bagnall |
| Description: | Food spectrographs of two types of wine. The classes are Cabernet Sauvignon' and 'Shiraz'. Obtained using Fourier transform infrared (FTIR) spectroscopy with attenuated total reflectance (ATR) sampling. |
